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We are happy to accomodate most dietary requirements where possible, but please get in touch with us if you have any queries.

MEAT

Filet steak tataki, citrus ponzu, crispy shallots and spring onions

£15

Fried chicken, crème fraiche & caviar

£12

Maple and harissa blackened chicken wings & tzatziki

£11

Beetroot cured doorstep salmon with crème fraiche & toasted sourdough

£15

Isle of White Cajun crabcakes with lemon aioli

£14

Trout roe and smoked yoghurt on toasted sourdough

£12

Jalapeno and corn fritters

£9

Tempura wild mushrooms, furikake, spring onion, chllli & citrus

£11

(With 2 sides, for 2 people – allow 40 mins)

Fish of the day (ask your server) with citrus & herb

£65

Cote de Boeuf with a salsa verde

£80

Green beans, sesame oil & crispy shallots

£6

Thick cut chips/Fries

£5

House salad

£4.5